How To Make Cocoa Jelly Dessert

Ingredients: 1 sachet Mr. Gulaman (unflavored white) 6 cups water 3-6 cacao tablets (tabliya, adjust to your taste) sugar to taste 1 can condensed milk 1 pack all purpose cream Cooking Instructions: In a casserole, put water, then fire the stove until it boils. Lower the flame. Add tabliya (chocolate tablets) and continue slow boiling […]

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How Long Can I Do Green Coffee Selection?

My concentration during class is approximately 30 minutes so I assumed it also hold true for separating bad beans from goods. Sorting out coffee defects is necessary. Imagine a piece of stone accidentally included in batch. It will be roasted, ground, cup and will go all the way to human tummy. Good thing if the […]

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Burnt Coffee Flavor in Filter Drip Coffee Machine

Filter drip is a fast and cheap way to prepare good cup of coffee (especially in office where electricity is free). The principle is very simple. The device has four essential parts, the water tank, the filter, the hot coffee pitcher and the heating element. Place enough coffee filter cup and water on tank. Plug […]

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Peanut Butter and Oil Separation

A research study aiming to prevent the settling of banana ketchup solids may not be a researchable topic. You may still want to do some experimentation to stop it. All I am saying is, it is not worth the effort. Why? Solids settling to bottom does not affect the product chemically. The upper portion becomes […]

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The Peanut Butters

Which do you like? There are rather hard and dry. You almost see no oil separating to top. It is getting harder and harder to get as you dig deeper. It is also harder to spread and feels dry in mouth. My assessment! This could be less grease or added with filler like cornstarch or […]

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A Morning Mangosteen Tea!

Taking mangosteen tea early in the morning instead of instant coffee. There is no special thing about this! No uncommon ingredients. Not trying to practice a healthy lifestyle. I prepared and drank some before sleeping last night. This mug on my table was a leftover.

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Reusing Peanut Deoxidizer?

I had a serious problem lately. It was not serious to me but it really was for my pet product. My cocoa bean stocks were attacked by molds. It was my fault. I poorly sealed several sacks and left them near the open window. Rain came, humidity increased and the beans absorbed moisture via poorly […]

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Tablet Intake, Colon Cancer and more…

Taking medications when sick is good but not always beneficial. This thought came to my head again when someone told me the relationship of medicine intake and colon cancer. Scary! What we think should help us do harm instead. Tablet intake is one of the causes of colon cancer. Medicines that are suppose to dissolve […]

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What to Do with Cocoa Nibs?

Turn them to chocolates. Probably it is the first thing that is coming to all our mind (and wanting). From pure baking chocolates, dark, milk and white chocolates. It is a long laborious process that require several equipment and art mastery. Press the butter out. The process does not take as long as chocolates. However, […]

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