Posts Tagged ‘cacao beans’

Eating Unroasted Cacao Beans

group of beans on palm

I became accustomed to deshelling and eating unroasted cacao every now and then. It is not like I want it. It is crucial for quality control. I need to familiarize myself with raw bean flavor so I can reject batches that are somewhat different. Inferior to be more specific. At first, all beans tasted the […]

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