Posts Tagged ‘empanada’

Malunggay Empanada with Tuna

Ingredients: 1/2 cup malunggay leaves blanched 1 carrots, cubes 1 potato, cubes 1 sweet camote, cubes 1 can tuna flakes in oil 1 bulb onion, cubes 2 cloves garlic, minced ground pepper salt to taste cooking oil For Dough: 3 cups flour 1/2 cup sugar 150 grams margarine original 1/2 tsp baking powder 1 cup […]

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