Posts Tagged ‘manok’

Tinolang Manok de Misua

Ingredients: 1/2 kilo chicken, cut 1/4 kilo chayote, cut 1 pack misua 1 bulb red onion, chopped 2 cloves garlic, minced 1 thumb size ginger, sliced fish sauce ground pepper cooking oil water Cooking Procedures: In a medium saucepan, heat oil over medium heat. Saute garlic and onion. Add ginger and chicken meat. Mix thoroughly […]

Read on... ยป