Posts Tagged ‘stones’

Cocoa-Like Stone …

cacao-bean-reject-and-a-stone

If I focus myself enough and not take it too fast, I can easily spot stones while sorting out cacao defects. I know I need to. First, I never want to feed myself and my customers with ground stones. Second, it may affect flavor. Render the product inedible in extreme cases. Third, it damages equipment. […]

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